Lido Restaurant at The Standard

After Hours with Daniel: Season 3: Episode 4

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Lido Restaurant at The Standard

Episode Details & Credits

MOJO | Air Date: April 6, 2008
Starring: Daniel Boulud
Summary: French country classics meet local Floridian organics when Daniel visits Chef Mark Zeitouni at The Lido. Chef Boulud quickly settles in and gets to work on an assortment of Mediterranean fish for his bouillabaisse, a compliment to the Lido's light fresh fare. Chef Zeitouni brings Daniel to the source, Paradise Farms-- a local organic farmFrench country classics meet local Floridian organics when Daniel visits Chef Mark Zeitouni at The Lido. Chef Boulud quickly settles in and gets to work on an assortment of Mediterranean fish for his bouillabaisse, a compliment to the Lido's light fresh fare. Chef Zeitouni brings Daniel to the source, Paradise Farms-- a local organic farm where Miami's top chefs get their avocados, jackfruit and edible flowers-before sitting down to wholly wholesome feast. Expand
Genre(s): Travel, Food & Cooking

Season 3 Episodes

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