Hittin' the Sauce

Good Eats: Season 8: Episode 1

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Hittin' the Sauce

Episode Details & Credits

Food Network | Air Date: June 16, 2004
Starring: Alton Brown
Summary: Alton explores the history and techniques for making various sauces. Subtopics include thickeners and how to keep sauces from cooling and solidifying.

Recipes featured in this episode:
- Strip Steak with Pepper Cream Sauce
- Hollandaise
Genre(s): Food & Cooking
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Season 8 Episodes

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