- Network: National Geographic
- Series Premiere Date: Nov 21, 2014
Watch Now
Where To Watch
Critic Reviews
- Critic score
- Publication
- By date
-
If the tone of this miniseries lays it on thick, the subject is universal, the information is solid, the photography brilliant and the whole effort a sumptuous departure for NatGeo.
-
While Eat: The Story of Food is educational, it can also be silly and glib.
-
A preview of the first two parts of what the channel is billing as a “miniseries event” yields some insight regarding the historical and cultural relationships between man and food without doing enough to whet the appetite for additional courses.
-
he two episodes offered for review, "Food Revolutionaries" (including Auguste Escoffier, Julia Child and Clarence Birdseye) and "Carnivores," hop around within their subjects with no particular direction, but lots of anecdote and opinion; the tone is hopelessly antic, marked with animations and sound effects and never landing on any image for longer than it takes to take it in.