Eat: The Story of Food
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Series Details & Credits
| National Geographic | Release Date: November 21, 2014 |
Summary:
The six-part documentary series explores the history of food with interviews with Graham Elliot, Eric Greenspan, Padma Lakshmi, Michael Pollan, Rachael Ray, and Jack Turner.
Genre(s):
Movie/Mini-Series, News/Documentary, Documentary, Food & Cooking
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Recent Episodes
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S1:E6. Guilty Pleasures
Air Date: November 23, 2014
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S1:E5. Sugar Rushes
Air Date: November 22, 2014
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S1:E4. Food Revolutionaries
Air Date: November 21, 2014
Positive:
2
Mixed:
2
Negative:
0
Nov 21, 2014
Nov 20, 2014
Nov 20, 2014
Dec 1, 2014
Season 1 Review:
he two episodes offered for review, "Food Revolutionaries" (including Auguste Escoffier, Julia Child and Clarence Birdseye) and "Carnivores," hop around within their subjects with no particular direction, but lots of anecdote and opinion; the tone is hopelessly antic, marked with animations and sound effects and never landing on any image for longer than it takes to take it in.
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Seasons & Episodes
- Series Overview
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Season 1
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Season 1 Overview
Air Date: November 21, 2014
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S1:E6. Guilty Pleasures
Air Date: November 23, 2014
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S1:E5. Sugar Rushes
Air Date: November 22, 2014
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S1:E4. Food Revolutionaries
Air Date: November 21, 2014
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S1:E3. Hooked on Seafood
Air Date: November 22, 2014
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S1:E2. Baked & Buzzed
Air Date: November 21, 2014
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S1:E1. Carnivores
Air Date: November 21, 2014
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Season 1 Overview