Heirloom Linen and Lace

Semi-Homemade Cooking with Sandra Lee: Season 9: Episode 13

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Heirloom Linen and Lace

Episode Details & Credits

Food Network | Air Date: April 29, 2008
Summary: This eclectic collection of heirloom recipes starts off with Sandra's take on a Chinese take-out appetizer favorite...hot
crab rangoon dip served with crispy won ton chips. Next, she'll make a warm orzo salad with mint and feta. The main course is made in the slow cooker...her chicken scaloppini with spring vegetables is one of a kind.
Genre(s): Food & Cooking

Season 9 Episodes

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