Caribbean

Semi-Homemade Cooking with Sandra Lee: Season 8: Episode 8

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Caribbean

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Food Network | Air Date: unknown
Summary: Kick off the flip-flops for this breezy Caribbean menu. Sandra makes Jamaican Chicken Breasts with sweet pineapple and jerk seasonings and serves her Best Black Beans on the side. For dessert, Island Bread pudding made with sweet Hawaiian bread and tropical flavors.
Genre(s): Food & Cooking

Season 8 Episodes

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