Crust Never Sleeps

Good Eats: Season 2: Episode 4

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Crust Never Sleeps

Episode Details & Credits

Food Network | Air Date: March 22, 2000
Starring: Alton Brown
Summary: Alton shows the route to a pie crust that's the perfect blend of tender and flaky, starting from cutting the butter into the flour to rolling and finally baking. Also: How to select a food processor.Recipes featured in this episode:
- No Pan Pear Pie.
Genre(s): Food & Cooking
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Season 2 Episodes

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