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Menemsha Films |
Release Date:
March 24, 2017
Summary:
It may be surprising to learn that a major culinary revolution is taking place in Israel – a country so frequently associated with political drama. In just thirty years, Israel has gone from having no fine food to call its own to a cuisine that is world-renowned.
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Details
| Runtime: | 96 min |
| Rating: | Not Rated |
| Official Site: | http://www.israelicuisinefilm.com/ |
| Production: | Sherman Pictures |
| Genres: | Documentary |
| Country: | USA |
| Language: | English |
| Home Release Date: | Feb 20, 2018 |
| Director | Credit |
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| Roger Sherman | Director |
| Writer | Credit |
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| Roger Sherman | Writer |
| Producer | Credit |
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| Andrew Sherman | Associate Producer |
| Karen Shakerdge | Producer |
| Roger Sherman | Producer |
| Thaddeus Bouska | Associate Producer |
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